Challenge: Day 7 Healthy Eating

Standard

Menu Day 7:

Breakfast:

Egg White and Black Bean Scramble

Snack:

Greek Yogurt Protein Bar

Lunch:

Tuna Salad over Lettuce w/ Cherry Tomatoes and Raspberry Vinegar for Dressing

Snack:

Rolled Up Low Sodium Turkey Dipped in Mustard

Dinner:

Chicken Tortilla Soup

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